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PR 11 Creamy Sella Rice

PR 11 Creamy Sella Rice

Product Details:

  • Purity 95% (Only Field Admixtre)
  • Damage (%) below 1%
  • Broken (%) 1-2% max. (Actually NIL)
  • Admixture (%) 5.00%
  • Moisture (%) 12% max.
  • Origin India
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PR 11 Creamy Sella Rice Price And Quantity

  • 20-25 , , Metric Ton

PR 11 Creamy Sella Rice Product Specifications

  • 1-2% max. (Actually NIL)
  • India
  • 5.00%
  • 95% (Only Field Admixtre)
  • 12% max.
  • below 1%

PR 11 Creamy Sella Rice Trade Information

  • 200 , , Metric Ton Per Day
  • 15-20 Days

Product Description

PR 11 Creamy Sella Rice is known for its ease of digestion, delicious taste and appetizing smell. This variety of sella rice is accessible in pure form. Average grain length of this variety of rice is 6.85 mm and its moisture content is around 12%. PR 11 Creamy Sella Rice is acknowledged for its unique health beneficial value. Grains of this rice remain non sticky post cooking for their gluten free content. Regular consumption of this rice maintains salubrious condition of heat, regulates insulin level of blood and nourishes body by providing several essential nutrients.


Exceptional Purity and Quality

With an impressive purity rate of 95% and only field admixture present, PR 11 Creamy Sella Rice ensures uniformity and reliable performance in every pack. Its low percentage of broken and damaged grains preserves the texture and taste in a variety of dishes, making it a preferred choice for both household and commercial kitchens.


Indian Origin and Trusted Exporter

Sourced exclusively from India, PR 11 Creamy Sella Rice is distributed globally by dedicated Indian exporters and suppliers. The rice undergoes rigorous processing to maintain high standards, providing customers with a dependable product that originates directly from agricultural fields in India.

FAQs of PR 11 Creamy Sella Rice:


Q: How is PR 11 Creamy Sella Rice processed to maintain its quality?

A: The rice undergoes specialized parboiling and milling processes, carefully preserving its grain integrity. This method keeps damage below 1%, results in practically no broken grains, and maintains moisture at 12% maximum, thereby ensuring consistent quality and texture.

Q: What makes PR 11 Creamy Sella Rice unique compared to other varieties?

A: Its high purity level of 95%, minimal field admixture, and near-zero broken and damaged grains set it apart from standard rice varieties. These attributes ensure superior taste, texture, and presentation in culinary preparations.

Q: When is PR 11 Creamy Sella Rice typically harvested and exported?

A: Harvesting usually takes place during the main rice season in India, after which the rice is processed and exported worldwide by Indian manufacturers and suppliers to meet global demand promptly.

Q: Where does PR 11 Creamy Sella Rice originate from?

A: This rice is sourced directly from agricultural regions in India, renowned for producing high-quality grains ideal for both domestic and international markets.

Q: What is the recommended usage for PR 11 Creamy Sella Rice?

A: It is suitable for a wide range of dishes, including biryanis, pulaos, and pilafs, owing to its creamy texture, slight firmness, and ability to hold shape after cooking.

Q: How does the low admixture and damage percentage benefit the consumer?

A: Low admixture and damage mean uniform grains, improved cooking results, and enhanced flavor, which translates to better overall quality and satisfaction for end users.

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